The Mochi Doughnut
A unique blend of organic flours, tapioca starch, Mochiko flour, and slightly sweet mesquite. Real dough made with organic whole milk and organic butter. Inspired by milk bread, brioche, and mochi donuts, our Mochi Doughnut is fluffy, buttery, and bouncy with a delightful chew. Enjoy this doughnut crispy and crunchy with your favorite coffee or glazed with your choice of Valrhona chocolate or seasonal true-to-nature flavors.
Coming soon…
valrhona guanaja and jivara glaze + valrhona ivoire drizzle + praliné hazelnuts
mango cream glaze + valrhona guanaja drizzle + crushed freeze-dried raspberry
matcha cream glaze + valrhona ivoire drizzle + crushed freeze-dried tart cherry
ube cream glaze + valrhona ivoire drizzle + freeze-dried strawberry